Disaster … well almost


That didn’t go as well as expected. I thought I would have a go at oven crisps (oven chips for my American readers). I found a recipe and thought I would give it a go. I have had a catering mandolin for a few years now, and apart from slicing potatoes when I make a ‘Hot-Pot’ it never gets used. I set it up for the correct thickness, with a straight blade, didn’t want to chance ‘crinkle cut’ on my first attempt.

Then oven was set to around 400 to 450 F and the potato (only using one at first) was sliced finely. I patted them dry and sprayed them with a little oil before lightly dusting with some sea salt. The recipe said 18 minutes, which I thought was a little bit of a long time, so I was determined to keep my eye on them. After about 8 minutes, I decided to turn them over. Another 4 minutes and I realised that the temperature may have been a little too hot.

I don’t think I will be repeating the experiment in a hurry. It was a lot of work and time for very little reward.

All done … for now


Apart from a bit of snagging on Monday, the main bulk of the work is complete. Eldest lad is going to help me do the painting, but the plasterers said we can’t start until middle of next week. So it will have to be the walls under the windows that we do first.

The main snagging point is that a couple of the windows seem to be wrong. The opener on two of the frames open from left to right, whereas the rest open from right to left. I don’t think it should be much of a problem to fix, but it does look odd.

I’ve asked for the 3rd and 4th of March as leave, so that should give me a week, before the guy comes to do the flooring. What? Didn’t I mention that? Mrs H decided that she wanted the floor recovering with laminate flooring. He comes on the 9th March and Mrs H thinks it will only take one day to do. I can’t see it myself, as he is going to put new skirting in as well.